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3 tubes of canned biscuits

1 can of pie filling of your choice ( Pictured is Cherry)

2 tsp. of cinnamon

1 cup of powdered sugar

2 TBSP of milk

1 tsp. of vanilla


Cut up each biscuit into four pieces and place in a large bowl. Add the can of pie filling and cinnamon to the biscuits and still well until all is mixed together. Pour the entire mixture in a large 9 x 13 baking dish. (I lightly greased mine). Bake at 350 degrees for 30 to 40 minutes depending on your oven. Once it has baked let it cool slightly.

Once cooled, mix the powdered sugar, milk and vanilla and pour over the top, spreading to cover.

It has a cinnamon roll consistency and is great for breakfast or dessert. It is so quick and easy you will enjoy it for any meal. Enjoy!

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